With upfront aromas of black and red berries, and the warmth of cloves and sweet anise, our Pinotage is a juicy number that is unashamedly moreish. Robust, clean fruit and smooth oak influence make it a real crowd-pleaser and an excellent example of South Africa’s own grape. Soft, ripe tannins coupled with a lengthy finish.
Serve at ±18 degrees Celcius. This is the ideal partner for venison or a typical Sunday roast leg of lamb.